![]() ![]() You can even drink it straight without a mixer, but that’s not what we’re here for today. It’s seriously too delicious for this world. So if you’ve never had RumChata before, prepare to have a new favorite thing. Chill the glasses for at least 30 minutes to allow the cinnamon sugar to adhere to the glasses. Dip the rims into a shallow bowl of cinnamon sugar to coat. Once chilled, remove the glasses from the refrigerator and fill with ice. I chose recipes with a wide variety of ingredients, flavors, and techniques that are still easy enough to whip up in 10 minutes or less. Ingredients Cinnamon sugar to coat glass rims Ice 4 shots Rum Chata 2 shots Fireball whiskey 1 cup half and half cream Instructions Wet the rims of your cocktail glasses with water. Chill the glasses for at least 30 minutes to allow the cinnamon sugar to adhere to the glasses. 20 Delicious 2-Ingredient Champagne Cocktails.10 Easy 2-Ingredient Christmas Cocktails.7 Hot Rum Punch Recipes to Warm Up Your Winter.12 Cinnamon Toast Crunch Drinks You Need To Try ASAP.It is delectably sweet and very creamy in taste with the kick of fireball whiskey. Jump to Recipe Cinnamon toast crunch shot is the perfect winter shot. It’s made in Wisconsin of all places, but you can find it at any liquor store in the USA without issue.Īs far as alcohol content and price, it has an ABV of 15% and is about $20 for a 750ml bottle, so it’s not very expensive as far as liqueurs go! More Delicious Drink Recipes /cinnamon-toast-crunch-shot/ěy David Larsen 0 David Larsen I’m a husband, dad, food blogger, photographer, writer, social media boss, entrepreneur. RumChata is intended to taste like a mixture of these two beverages, and boy does it deliver. The name is essentially a combination of the words Rum and Horchata, which is a traditional Mexican milk drink flavored with cinnamon, vanilla, and sugar. Some even compare the taste to the milk leftover after eating Cinnamon Toast Crunch, and who doesn’t love that!? It’s super sweet and often compared to Baileys Irish Cream, but the cinnamon really sets it apart and I think it’s even better than Baileys. RumChata is a liqueur made with dark rum, cream, vanilla, and cinnamon. They’re also extremely easy to make - I’m talking 4 ingredients or less! So they won’t add any extra stress to your plate whether it’s the holidays or you just want a simple tasty drink and you want it ASAP. ![]() ![]() These recipes all feature RumChata as a primary ingredient and are filled with creamy, dreamy goodness. As far as sweet liqueurs go, it’s by far my favorite and it pairs with SO many different mixers. Whenever I see RumChata listed as a cocktail ingredient, I instantly get excited. These RumChata drinks take deliciousness to a whole new level! They’re perfect for holidays and festive occasions, or if you’re just craving an easy, decadent cocktail. ![]()
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